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About Nantes

Hi-ho! Kermit the Frog here! So, escort, huh? Man, what a wild ride that word is! Makes me think of fancy cars—or, uh, somethin’ shadier, ya know? Like, I’m sittin’ here, sippin’ swamp juice, picturin’ an escort gig. Not the car kind—tho those are slick—but the *people* kind. Got me wonderin’, “Who calls for that?”

Francisca (25)

From earning a Michelin star to being consistently named among the best chefs and restauranteurs in the U.S., Chef Khanna has elevated Indian cuisine to global.

So, I wake up, right? Sun’s shining, birds chirping. I’m like, “Today’s gonna be chill.” Ha! Nope. First stop, Rue de la République. Gotta grab my coffee fix. I’m standing there, waiting for my café crème, and this dude in front of me spills his drink all over the counter. Like, bro, how do you even manage that? I’m just trying to get my caffeine boost, not witness a coffee massacre.

Aldi's new rosé wine is 'just like' Whispering Angel - and shoppers are obsessed